The Chocolate Powder Mixer is designed for optimal mixing of chocolate, powder, and cream-based ingredients, ensuring uniform blending for high-quality production. Equipped with specially engineered mixer blades, it guarantees smooth, consistent results every time.
The mixer features a double-jacketed stainless steel design, which provides excellent durability and precise temperature control. It is heated via hot water circulation to maintain optimal mixing temperatures and cooled through a heat exchanger to preserve product quality.
For added precision, the Chocolate Powder Mixer can be optionally equipped with load cells, allowing for automated weight monitoring and improved process control.
Available in 500 kg, 1000 kg, 1500 kg, and 2000 kg capacity options, the mixer is customizable to suit various production needs.
Achieve consistent, high-quality chocolate and powder blending with advanced technology, ensuring optimal efficiency and performance for your production line.